Strawberry Pie
A favorite recipe from Winn’s mom, Mae!
1/2 cup granualted sugar
1/2 cup (1 stick) butter, melted
1 8 oz container of Cool-Whip
3 pints of fresh strawberries, stemmed and quartered
1 9 inch pie shell, baked and cooled
- Beat sugar into melted butter 
- Mix in prepared starberries 
- Fold in Cool Whip until thoroughly combined 
- Pour into pie shell and refrigerate until ready to serve. 
